Check Out The New
Food & Drink Menu!

Yellow Rice
Baked Potato

Mashed Potatoes

Fruit

SOUPS

Soup De Jour

Ask your server for our housemade soup of the day

SALADS

Add Chicken - $6 Salmon - $7

Steak Frites Salad: $15
mixed greens, sliced Filet Mignon, caramelized onions, sautéed fresh mushrooms and choice of dressing.

Wedge: $11
Iceberg lettuce, Applewood bacon, red onion, cherry tomatoes, bleu cheese crumbles, toasted pecans, creamy bleu cheese dressing.

House Salad: $8 or Side Salad: $5
Iceberg and mixed greens, onion, cherry tomatoes, croutons.

Strawberry Salad: $12
spinach, candied walnuts, sliced strawberries, red onion, bleu cheese crumbles, mandarin oranges, strawberry balsamic vinaigrette.

Avocado Cobb Salad: $12

Bacon, tomato, hard boiled egg, avocado, bleu cheese crumbles on mixed greens, choice of dressing.

Tomato Caprese Salad: $12
vine ripened cherry tomatoes halved, red onion, fresh mozzarella, fresh basil, salt and pepper, olive oil, balsamic glaze.

Caesar Salad: $9
romaine lettuce tossed with our classic Caesar dressing and toasted croutons.

SIDES - $3

Coleslaw
Steamed Vegetables

Applesauce

Cottage Cheese
French Fries

Kid's Menu

Boneless wings & fries $6

Perch (2) & fries $6

Burger & fries $6

PBJ & fries $6

Hotdog & fries $4

Grilled Cheese & fries $6

Nachos $6

Macaroni & cheese $4

Macaroni & Franks $6

Cup of soup & house salad $9

SPECIALTIES

OF THE TAVERN

Steak Frites

A European tradition right here in North Muskegon. Sautéed filet mignon medallions or top sirloin, red wine mushroom sauce, served with french fries. You may substitute chicken breast.

Filet mignon: $25 Top sirloin: $24 Chicken breast: $19

Yellow Belly Perch: $27

A tradition of the tavern since 1929. Lightly breaded and golden fried perch, french fries, lemon, tartar and coleslaw.

Shrimp Mediterranean Style: $24

A Sauteed with olive oil and lemon, topped with crumbled feta cheese, served with yellow rice and fresh steamed vegetables.

Walleye: $24

Sauteed or Fried, with french fries, lemon, tartar and coleslaw.

Land & Lake: $25

4 oz top sirloin steak with your choice of yellow belly perch or walleye, mashed potatoes with stroganoff gravy, fresh steamed vegetables.

Sea to Table, line caught fish

Sauteed in olive oil and mild fresh seasonings

Blackened Grouper

mango salsa, yellow rice, fresh steamed vegetables - 24

Sushi Grade Ahi Tuna

toasted sesame, paired with wasabi and teriyaki sauces, yellow rice and fresh steamed vegetables - 25

Atlantic Salmon

blackened, mashed potatoes with stroganoff gravy, fresh steamed vegetables - 24

APPETIZERS

Shrimp Cocktail: $10
chilled jumbo shrimp, house made cocktail sauce.

Fresh Guacamole Bowl: $12

fresh avocado, red onion, tomatoes, black beans, corn, fresh cilantro and tortilla chips.

Nachos: $14
house tortilla chips, seasoned beef, cheddar cheese, lettuce, tomatoes, salsa, sour cream.

Grandma's Popcorn: $6
freshly popped corn, Parmesan cheese, crispy bacon, parsley.

Wings: 1 lb. for $12 or 2 lb. for $21
sweet onion BBQ, teriyaki, hot, hot & tangy, celery, bleu cheese dressing.

Boneless Wings: 1/2lb for $9 or 1lb. for $16
hand tossed and lightly breaded, celery, bleu cheese dressing.

Fried Calamari - 1/2lb $16

hand tossed and lightly breaded

Onion Rings - 1/2lb $8

hand tossed and lightly breaded

Breaded Cauliflower - $12

hand tossed and fried

Mozzarella Sticks - $9

dusted and fried

Fried Green Tomatoes - $10

panko breaded and fried, pesto aioli

Sweet Potato Fries - 1/2lb $5 or 1lb $9

Tater Tots - 1/2lb $5 or 1lb $9

FEATURES & SANDWICHES

Fish Tacos: $14
blackened mild tilapia sautéed in virgin olive oil, shredded cabbage, cheese, lime tartar sauce, mango salsa, yellow rice, fresh cilantro, grilled corn tortillas.

Chicken Pesto Sandwich: $13
grilled chicken breast, dressed with mozzarella cheese, spinach, thinly sliced tomatoes, spread with fresh basil and lemon aioli.

Steak Frites Sandwich: $15
sliced filet mignon, caramelized onions, fresh mushrooms, mozzarella, grilled French roll.

Yellow Belly Perch or Walleye Sandwich: $14
tartar sauce, shredded lettuce, coleslaw, chips.

Grouper Sandwich: $15

Florida grouper pan fried, toasted bun, shredded lettuce, tartar sauce, coleslaw and chips

Half Pound B.L.T.: $12
applewood bacon, lettuce, tomato, mayo, chips.

The Tavern Burger Since 1929: $14
Certified Angus Beef ground chuck, applewood bacon, smoked ham, cheddar cheese, French fries or sub double lobe chicken breast.

8oz Chopped Sirloin: $15

sauteed onions and mushrooms, mashed potatoes with stroganoff gravy and niblet corn

Wet Burrito: $15

Flour tortilla, taco meat, refried beans, and cheese, topped with house-made burrito sauce. Served with a side of lettuce, tomato, and sour cream.

Black Bean Burger: $12

Spinach. tomato, and chipotle mayo. Served with tortilla chips. Add guacamole $1

Check Out The New Food & Drink Menu!